Alfredsson E. & Malmaeus M. (2017). Prospects for economic growth in the 21st century: A survey covering mainstream, heterodox and scientifically oriented perspectives. Economic Issues 22, 65-88.

Alfredsson, E., Bengtsson, M., Brown, H. S., Isenhour, C., Lorek, S., Stevis, D. & Vergragt, P. (2018). Why achieving the Paris Agreement requires reduced overall consumption and production. Sustainability: Science, Practice and Policy, 14(1), 1-5.

Autio, M. & Heinonen, V. (2016). To consume or not to consume? Young People’s Environmentalism in the Affluent Finnish Society. In: Finnish Youth Research Anthology 1999–2014. Finnish Youth Research Society/Finnish Youth Research Network Publications 172. Tommi Hoikkala & Meri Karjalainen (eds.), 372–389. Helsinki.

Autio, M., Heiskanen, E. & Heinonen, V. (2009). Narratives of ‘Green’ Consumers – the Antihero, the Environmental Hero and the Anarchist. Journal of Consumer Behaviour 8 (1), 40–53.

Babri, M. Corvellec, H. & Stål, H. (2018). Power in the Development of Circular Business Models - An Actor Network Theory Approach. Conference Paper, CRRC, Leeds.

Babri, M. (2016). The Corporate Code of Ethics, at Home, Far Away and in Between; Sociomaterial Translations of a Traveling Code. Doctoral Dissertation

Bonnedahl, K.J. & Caramujo, J. (2018). Beyond an Absolving Role for Sustainable Development: Assessing Consumption as a Basis for Sustainable Societies. Sustainable Development, Published online 10.1002/sd.1862.

Bonnedahl, K. J. & Heikkurinen, P. (Eds.). (2018). Strongly Sustainable Societies: Organising Human Activities on a Hot and Full Earth. Routledge: London.

Borgnäs, K., Eskelinen, T., Perkiö, J. & Warlenius, R. (eds.) (2015). The politics of ecosocialism - transforming welfare. Routledge.

Brombal D., Moriggi A. & Marcomini A. (2017). Evaluating public participation in Chinese EIA. An integrated Public Participation Index and its application to the case of the New Beijing Airport. Environmental Impact Assessment Review, 62, 49-60.

Cudlínová, E., Lapka, M. & Vávra, J. (2017). Bioeconomy as a New Perspective for Solving Climate Change? Pp. 155–166 in L. Westra, J. Gray, F.-T. Gottwald (eds.). The Role of Integrity in the Governance of the Commons: Governance, Ecology, Law, Ethics. Springer.

Cudlínová, E., Vávra, J. & Lapka, M. (2016). Soil as a key to food security. Social perception of soil erosion in the Czech Republic (a case study). Pp. 22–35 in L. Westra, J. Gray, A. D’Aloia (eds.). The Common Good and Ecological Integrity. Human Rights and the Suport of Life. Abingdon, New York: Routledge

Dahlmann, F. & Brammer, S. (2011). Exploring and explaining patterns of adaptation and selection in corporate environmental strategy in the USA. Organization Studies, 32(4), pp.527-553.

Dahlmann, F. & Grosvold, J. (2017). Environmental managers and institutional work: Reconciling tensions of competing institutional logics. Business Ethics Quarterly, 27(2), pp.263-291.

Dahlmann, F., Branicki, L. & Brammer, S. (2017). Managing carbon aspirations: The influence of corporate climate change targets on environmental performance. Journal of Business Ethics, pp. 1-24.

Eskelinen, T. (2011). The left between growth and degrowth. Transform Europe publications.

Eskelinen, T. (2015). The possibilities and limits of green keynesianism. In Borgnäs, K., Eskelinen, T. 

Eskelinen, T. (2011). The left between growth and degrowth. Transform Europe publications.

Eskelinen, T. (2015). The possibilities and limits of green keynesianism. In Borgnäs, K., Eskelinen, T. Perkiö, J. & Warlenius, R. (eds.) (2015). The politics of ecosocialism - transforming welfare. Routledge.

Francis, C., G. Lieblein, S. Gliessman, T.A. Breland, N. Creamer, R. Harwood, L. Salomonsson, J. Helenius, D. Rickerl, R. Salvador, M. Wiedenhoeft, S. Simmons, P. Allen, M. Altieri, C. Flora & R. Poincelot (2003). Agroecology: the ecology of food systems. Journal of Sustainable Agriculture 22: 99-118

Fritz, M. & Koch, M. (2016). Economic development and prosperity patterns around the world: Structural challenges for a global steady-state economy. Global Environmental Change (38), 41-48.

Fuchs, D., Di Giulio, A., Glaab, K., Lorek, S., Maniates, M., Princen, T., & Røpke, I. (2016). Power: the missing element in sustainable consumption and absolute reductions research and action. Journal of Cleaner Production, 132, 298-307.

Hakkarainen, V. (2018). On the other end of research: Two cases of knowledge exchange in small-scale fisheries in Zanzibar, Tanzania. MSc thesis, Stockholm University, Faculty of Sciences, Stockholm Resilience Centre. Stockholm, Sweden.

Heikkurinen, P., Rinkinen, J., Järvensivu, T., Wilén, K. & Ruuska, T. (2016). Organising in the Anthropocene: an ontological outline for ecocentric theorising. Journal of Cleaner Production 113: 705–714.

Heikkurinen, P. (2018). Degrowth by means of technology? A treatise for an ethos of releasement. Journal of Cleaner Production, 197, 1654-1665.

Heikkurinen, P., Lozanoska, J., & Tosi, P. (2019). Activities of degrowth and political change. Journal of Cleaner Production, 211, 555-565.

Helenius, J., Wezel, A. & Francis, C. A. (2018). Agroecology. Oxford Research Encyclopedia of Environmental Science. Accepted manuscript, August 2018

Helin, S. & Babri, M. (2015). Traveling with a Code of Ethics: a Contextual Study of a Swedish MNC auditing a Chinese supplier. Journal of Cleaner Production, in press.

Helne, T. (2018). Being Matters: A Holistic Conception of Well-being in the Shift towards Strongly Sustainable Societies. In Karl Johan Bonnedahl & Pasi Heikkurinen (eds.) Strongly Sustainable Societies. London: Routledge, 2018: 229−246.

Helne, T. & Hirvilammi, T. (2015). Wellbeing and Sustainability: A Relational Approach. Sustainable Development 23, 167−175.

Helne, T. & Hirvilammi, T. (2017). The relational conception of wellbeing as a catalyst for the ecosocial transition. In Aila-Leena Matthies & Kati Närhi (eds.) The Ecosocial Transition of Societies. The Contribution of Social Work and Social Policy. London: Routledge, 36−53.

Horlings, L. G. (2017). The role of artists and researchers in sustainable place-shaping. In Perspectives of Culture in Sustainable Development: concepts, policies and practices. Edited by Katriina Soini, Sari Asikainen, Katarzyna Plebanzcyk, Ljiljana Rojac-Mijatovic, Claudia Brites, SoPhi, University of Jyväskylä, Helsinki.

Horlings, L. G. (2017). Transformative socio-spatial planning; enabling resourceful communities. ion_title_for_article=Nieuwe+publicaties .

Horlings, L. G. (2018, in press). The role of leadership in place-based development and building institutional arrangements. Local Economy.

Houtbeckers, E. (2016). The tactics of ecopreneurs aiming to introduce new practices. Small Enterprise Research, 23(1), 22–38.

Houtbeckers, E. (2018). Framing Social Enterprise as Post-Growth Organising in the Diverse Economy. Management Revue, 29(3), 257–280.

Houtbeckers, E., & Taipale, T. (2017). Conceptualizing worker agency for the challenges of the Anthropocene: examples from recycling work in the Global North. In Sustainability and Peaceful Coexistence for the Anthropocene. Routledge.

Joutsenvirta, M., Hirvilammi, T., Ulvila, M. & Wilén, K. (2016). Talous kasvun jälkeen [in English: 'economy after growth' / 'post-growth economies']. Gaudeamus: Helsinki.

Kauppinen, T. & Khajehzadeh, N. (2015). Sustainability in the exploration phase of mining: a data envelopment analysis approach. IFAC Symposium on Automation in Mining, Mineral and Metal Industries -conference 25.-27.8.2015.

Kauppinen, T., Pesonen, I., Katajajuuri, J.-M., Kurppa, S., (2010). Carbon Footprint of Food-related Activities in Finnish Households. Progress in Industrial Ecology Vol. 7, No. 3, pp. 257-267.

Koch, M. & Fritz, M. (2014). Building the Eco-social State: Do Welfare Regimes Matter? Journal of Social Policy 43(4), 679-703.

Koch, M., Buch-Hansen, H. & Fritz, M. (2017). Shifting Priorities in Degrowth Research? An Argument for the Centrality of Human Needs. Ecological Economics (138), 74-81.

Koistinen, K., Teerikangas, S., Mikkilä, M. & Linnanen, L. (2018). Agent-based change in facilitating sustainability transitions: A literature review and a call for action. Handbook of Engaged Sustainability, 1-23.

Kosonen, M., Otsamo, A. & Kuusipalo, J. (1997). Financial, economic and environmental profitability of reforestation of Imperata grasslands in Indonesia. Forest Ecology and Management, 99(1, 2): 247-260. doi:10.1016/S0378-1127(97)00210-7.

Lapka, M. & Cudlínová, E. (2015). Land, people, and art: An attempt to renew social identity in the Czech Republic. In Hristova, , Dragićević Šešić, , Duxbury, Culture and Sustainability in European Cities: Imagining Europolis. New York : Routledge, Taylor & Francis Group New York. London, s. 206-218. ISBN 978-1-138-77841-2.

Lehtonen, T. (2013). Philosophical issues in responsible investment: A care-ethical approach. The Social Responsibility Journal, 9(4): 589-602.

Lehtonen, T. (2016). Social investment and fiduciary responsibility. In: Routledge Handbook of Social and Sustainable Finance. Ed. by Othmar M. Lehner. Abingdon, Oxon: Routledge, pp. 264–279.

Lehtonen, T. (2018). Sustainable investment and degrowth. In: Strongly Sustainable Societies: Organising Human Activities on a Hot and Full Earth. Ed. by Karl Johan Bonnedahl & Pasi Heikkurinen. Abingdon, Oxon: Routledge, pp. 189–206.

Lorek, S. & Spangenberg, J. H. (2014). Sustainable consumption within a sustainable economy–beyond green growth and green economies. Journal of cleaner production, 63, 33-44.

Madsen, J.B., Wang, C. & Steiner, B. (2017). The creation of effective states in the OECD since 1870: The role of inequality, European Journal of Political Economy, 50: 106-121.

Mäkela, M. (2017). Environmental impacts and aspects in the forest industry: What kind of picture do corporate environmental reports provide? Forest Policy and Economics 80, 178-191.

Mäkelä, M. (2017). Trends in environmental performance reporting in the Finnish forest industry. Journal of Cleaner Production, 142, 1333-1346.

Mäkelä, M., Apostol, O. & Heikkilä, K. (2018). Chapter 6: Pride and fear: Emotions in sustainability. In: Escobar-Pérez, B., del Mar Miras-Rodríguez, M. (eds.) Corporate social responsibility: Challenges in diversity, accountability and sustainability. Management Science - Theory and Applications. Nova Science Publishers, New York. pp. 121-147.

Malmaeus J. M. (2016). Economic Values and Resource Use. Sustainability 2016, 8, 490.

Malmaeus J. M. & Alfredsson E. C. (2017). Potential Consequences on the Economy of Low or No Growth - Short and Long Term Perspectives. Ecological Economics 134, 57–64.

Mikkilä, M. (2005). Observing corporate social performance empirically through the acceptability concept: a global study. Corporate Social Responsibility and Environmental Management, 12: 183-196.

Mikkilä, M., Panapanaan, V. & Linnanen, L. (2015). Pursuit of responsible business: Corporate responsibility of Finnish companies within global operations. In Idowu, S. O., Schmidpeter, R., Fifka, M. S. (Eds.), A Global Dimension of Key Initiatives Implemented by Corporate Entities. Springer.

Mirc, N., Rouzies, A. & Teerikangas, S. (2017). Do academics actually collaborate in the study of interdisciplinary phenomena? European Management Review, 14(3), 333-357.

Moriggi A. (2017). Investigating the gender inequality and climate change nexus in China. In: Buckingham S., Le Masson V. (ed.), Understanding climate change through gender relations. London and New York: Routledge.

Närvänen, E., Mesiranta, N., Mattila, M. & Heikkinen, A. (Eds.) (forthcoming), Food waste management: Solving the Wicked Problem. Palgrave Macmillan.

Närvänen, E., Mesiranta, N., Sutinen, U-M., & Mattila, M. (2018). Creativity, aesthetics and ethics of food waste in social media campaigns. Journal of Cleaner Production 195, 102–110.

Närvänen, E., Mesiranta, N. & Hukkanen A. (2016). The Quest for the Empty Fridge: Examining Consumers’ Mindful Food Disposition. In E. Cappellini, E. Parsons, & D. Marshall, (Eds.), The Practice of the Meal: Food, Families and the Market Place (pp. 208–219). London: Routledge.

Onkila, T. (2017). Employee rhetoric in the acceptance or rejection of corporate environmentalism. Organization & Environment 30, 2: 142-161.

Onkila, T., Mäkelä, M. & Järvenpää,  M. (online first). Employee sensemaking on the importance of sustainability reporting in sustainability identity change. Sustainable Development. DOI: 10.1002/sd.1696

Pearson K, R., Backman M., Grenni S., Moriggi A., Pisters S. & Vrieze A. de (2018). Arts-based methods for transformative engagement: A toolkit. Wageningen: SUSPLACE.

Perkiö, J. & Warlenius, R. (2015). The politics of ecosocialism - transforming welfare. Routledge.

Rinkinen, J. (2019). Seeing wood for the trees: Placing biological processes within practices of heating and harvesting. In Stengers, Y. and Maller, C. (eds) Social Practices and Dynamic Non-Humans (pp. 47-62). Palgrave Macmillan: Cham.

Rinkinen, J., Shove, E. & Torriti, J. (eds) (2018). Energy Fables: Challenging Ideas in the Energy Sector. Routledge: London.

Rinkinen, J., Shove, E. & Smits, M. (2017). Cold chains in Hanoi and Bangkok: Changing systems of provision and practice. Journal of Consumer Culture, 1469540517717783.

Ruggiero, S., Martiskainen, M. & Onkila, T. (online first). Understanding the scaling-up of community energy niches through strategic niche management theory: insights from Finland. Journal of Cleaner production. DOI: 10.1016/j.jclepro.2017.09.144

Ruuska, T. (2017). Capitalism and the absolute contradiction in the Anthropocene. In Heikkurinen, P. (ed.). Sustainability and Peaceful Coexistence for the Anthropocene. New York and London: Routledge, 51-67.

Ruuska, T. (2018). Reproduction Revisited: Capitalism, Higher Education and Ecological Crisis. MayFly Books,

Sandberg, M., Klockars, K. & Wilén, K. (2019). Green growth or degrowth? Assessing the normative justifications for environmental sustainability and economic growth through critical social theory. Journal of Cleaner Production, 206: 133-141.

Steiner, B., Peschel, A. O. & Grebitus, C. (2017). Multi-product category choices labeled for ecological footprints: Exploring psychographics and evolved psychological biases for characterizing latent consumer classes, Ecological Economics, 140: 251-263.

Teerikangas, S., Onkila, T., Niemi, L., Koistinen, K. & Mäkelä, M. (2018). Agency in sustainability transitions – a 25-year review of research in management journals. Corporate Responsibility Research Conference¸ Leeds, September 11-13th 2018.

Toppinen, A., Autio, M., Sauru, M. & Berghäll, S. (2018). Sustainability driven new business models in the wood construction towards 2030. In: Towards a Sustainable Bioeconomy: Principles, Challenges and Perspectives. Walter Leal Filho, Diana Mihaela Pociovălișteanu, Paulo Roberto Borges de Brito, Ismar Borges de Lima (eds.). Springer World Sustainability Series, 499–516.

Vávra, J., Lapka, M., Cudlínová, E. & Dvořáková-Líšková, Z. (2017). Local perception of floods in the Czech Republic and recent changes in state flood management strategies. Journal of Flood Risk Management.

Vávra, J., Megyesi, B., Duží, B., Craig, T., Klufová, R., Lapka, M. & Cudlínová, E. (2018). Food self-provisioning in Europe: An exploration of socio-demographic factors in five regions. Rural Sociology.

Veen, R. van der, Hakkarainen, V., Peeters, J. & Trotto, A. (2018). Understanding Transformations through Design: Can Resilience Thinking Help?

Wilén, K. & Taipale, T. (2019). Strongly sustainable consumption and a case of mistaken identity: A qualitative study on environmentally concerned individuals. In K. Bonnedahl & P. Heikkurinen (Eds.), Strongly Sustainable Societies, Routledge, New York and London, pp. 209-228.